tapas style smokey beef/mushroom meatballs stuffed with Manchego, served on a smear of spicy romesco sauce

Andalusian Dressed Potatoes

Flamenco Styled Eggs – Huevos a la Flamenca

A ‘tapa’ that’s great on its own or as a side dish to grilled meats. Excellent summer alternative to fried or sautéed mushrooms as well!

Creamy little appetizer bites stuffed with an herbed feta ricotta cheese roasted inside sweet mini peppers.

Garlic Stuffed Mushrooms

Open Faced Sandwiches ¨Montaditos¨

Blistered Padron Peppers

Stunning and easy to whip up Endive Beet Bites.

A slight twist on this classic Catalan dish, that usually incorporates raisins. Perfect for Tapas.

Spanish-Style Fava Beans with Tomatoes and Jamon.

Pan Grilled Cuttlefish with Garlic and Parsley

Think “the flip” on this classic tapas dish is too tricky for your kitchen? I break it down and make it totally simple!

Malaga salad is a traditional Spanish recipe from the south of Spain. This is a delicious vegan version.

These vegan pinchos morunos or Spanish skewers are so easy to make. They’re low in fat, high in protein and so tasty.

Homemade croquettes filled with soft mashed potato & vegan cream cheese, coated with a crispy cornmeal, deep-fried coating.

Tapas of crunchy eggplants sticks deep fried in olive oil and finished up with a sprinkle of flaked sea salt and a good quality honey.

Easy to make Patatas Aioli, one of Spain´s most popular tapas dishes.

Easy and Healthy Catalan Tomato Rubbed Bread

Easy to make Spanish Style Fried Almonds.

Tender chicken breasts marinated in lemon juice and olive oil with fresh thyme and grilled to perfection! (in Dutch)

Sauteed Garlic Mushrooms with Parsley