Easy and perfectly all-purpose Chimichurri Sauce

Octopus with Paprika

Chocolate mousse with toasted bread, olive oil, and sea salt. Dessert is served at Tapas 24 in Barcelona.

Homemade Salsa Brava, typical on fried potatoes for a widely popular Spanish tapa

Scallops with Blood Orange and Campari Granita

Roasted red peppers, one of them any small plates at lunch at Sra. Martinez in Miami.