This apple galette is seasonal, simple and scrumptious! Store bought crust makes this dessert quick and easy!

This Vanilla Blueberry Granola Tart is easy to make and perfect for breakfast or dessert. Vegan, Gluten-Free, Oil-Free.

Easy and delicious lemon tart with toasted pistachios. Great dessert! (in English and Polish)

Tender, buttery shortbread crust filled with rich salted caramel & dark chocolate ganache – it’s a Twix bar in tart form!

This delicious Vanilla Pastry Cream or Creme Patisserie is creamy, easy to prepare, and is the perfect filling for donuts & cakes.

All the best of fall rolled into a crunchy crumbly, lightly sweet tart bursting with apple goodness.

Simple and delicious apple and cinnamon clafoutis.

Harry Potter’s favorite dessert! A sweet caramel filling wrapped in a no roll shortbread crust, this Treacle tart is magical!

Pumpkin Nutella Swirl Tart for dessert, Halloween, or Thanksgiving.

This pumpkin pecan tart has a no-bake filling and a maple whipped cream topping. Served chilled, this dessert is a simple treat for fall!

This savory cheese tart is made with three kinds of cheese, baby tomatoes, caramelized shallots and a herb and cheddar pastry crust!

Perfect for any occasion, these elegant Mini Berry Tarts are made with a buttery crust, vanilla pastry cream and fresh berries on top.

This classic Tarte Tartin has apples, butter, sugar, flour, and spices. Invite France to your plate.

These flaky, nutella stuffed pop tart ghosts are sure to delight even the pickiest goblins and ghouls in your life!

A flaky, not-too-sweet fruit tart with an apricot brandy glaze, this easy apple tart is dressed up for Halloween as a spooky mummy.

Apple Crumble Tart: fresh, cinnamony apple slices encased in a simple, delicious crust and generous crispy crumble. So easy!

This easy cake recipe uses fresh figs or any other seasonal fruit you have on hand. Quick to bake and serve when unexpected guests drop in.

A great recipe to use all the end of season tomatoes from the garden! A delicious tomato and ricotta tart is filling and fresh.

Pear Pistachio Frangipane Tart made with homemade pistachio frangipane flavored with orange zest and fresh pears.

This is decadent tart is baked until puffed and golden then topped with tangy goat cheese, fresh thyme and crispy roasted mushrooms.

Saffron Cardamom Spiced Plum Galette (Using Biscuit Dough): Aromatic, Delicious & Melt in your mouth galette.