Classic Victoria Sponge Cakes
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Two layers of airy vanilla sponge cake cradle a layer of strawberry jam & whipped cream. It’s a sweet way to say Happy Valentine’s Day!
Two layers of airy vanilla sponge cake cradle a layer of strawberry jam & whipped cream. It’s a sweet way to say Happy Valentine’s Day!
Strawberry Apple Crumb Cake with orange creme fraiche.
This Super Moist Pineapple Cake needs no frosting; it’s amazing on its own. It’s soft, eggy and delicate.
This Tea Cake with Berries is a very easy to make cake, you can use any king of berries you like, I used redcurrants.
A simple and delicious cake that is perfect for afternoon tea!
Chocolate Marble Madeleines – it’s like chocolate got married to vanilla in these tasty little French butter cakes.
A tea cake recipe that has to be in your kitchen folder…quick, easy and delicious.
Coconut Pineapple Loaf Cake – Enjoy the fresh, cheerful, summery flavors of tropic in this cake that is annoyingly addictive
Individual Lemon Poppy Seed Cakes topped with Candied Lemon Wheels
A soft, festive cake infused with beautifully spiced mulled tea.
Cream-Cookie Cake with sugar coating. So easy-to-make, and such a delicious cake! (in Hebrew, translator on site)
Use up your left over candy canes on these Peppermint Chocolate Dipped Madeleines. Made with Fiori di Sicilia, they’re divine!
Individual Chocolate Teacakes Topped with Whipped Cream: the perfect compromise between cupcakes and a rich pound cake.
Ontbijtkoek – Dutch spice bread (or cake) – a wonderful winter tea time treat!
Dark Chocolate Teacake
Walnut Spiced Rum Balls are rich and perfectly sweet holiday cookies that melt in your mouth and will have you reaching for another.
Mini Matcha Green Tea Chiffon Cake Perfect For One.
These Snowball Cookies (Russian Tea Cakes or Mexican Wedding Cakes) are easy to make and perfect for the holiday cookie exchange!
Moist and delicious Zucchini Lemon Cake topped with lemon and almond-flakes glaze. (in Hebrew, translator on site)
Apple Halva Bundt Cake with Caramel Glaze. Easy-to-make and perfect for the holidays. (in Hebrew + translator on site)
Blueberry scones packed with fruit flavor, but without that weird halo of purple juice that looks kind of gross and moldy.
Rustic Fig and Walnut Oat Cookie Tarts.