You can use green moong, black urad, black eyed peas (alsande kaalu), toor dal, or whichever lentil that fancies your tummy.

This Dappa Mensinkai goes well alongside rice/vangibhat/masala Bhat/puliogre, whichever suits you.

A spicy, creamy Indian cold soup or raita. Packed with antioxidants and iron rich.