It is fall, and that means apple season! This quick and easy Rustic Whiskey Apple Tart is the perfect recipe to start your fall cooking

The holidays are here and Holiday Sangria is a great signature cocktail for your gatherings. This is a light and festive cocktail.

Kale Butternut Squash Salad is filled with festive touches like, pumpkin seeds, pomegranate, and topped with a creamy tahini dressing!

Apricot Glazed Roast Chicken – Sweet, tangy, and earthy, this is a delicious keto-friendly variation on a roast chicken.

The easiest way to make Jellied Cranberry Sauce from scratch! 3-ingredient homemade jelly cranberry sauce is naturally made & sugar-free!

Pumpkin Rum Bread Pudding is a great fall dessert. It is simple to make, very comforting and the rum is a great addition.

Bacon Pesto Cheeseball, with white cheddar, crispy bacon, savory pesto, & a secret ingredient that makes the flavors POP.

Sugared Cranberries – Bright and tart cranberries get a coating in cooling granulated monk fruit for a gorgeous holiday treat!

Make the best use of leftover cranberry sauce and whip up these easy Cranberry Sauce Muffins! Not only are these muffins delicious, but they

This 3-ingredient recipe for a traditional Whole Berry Cranberry Sauce is so easy, quick, and customizable! Sugar-free and keto option!

Soft mushroom caps are stuffed with a cheesy, herby, and garlicky filling. Then baked until golden with crumbled pecans on top!

Pecan Pie Martini – a must-make cocktail for Thanksgiving!

Only four ingredients for these Roasted Green Beans!

This Chicken and Stuffing Bake is inspired by a traditional Thanksgiving dinner, but so much easier! Sure to become a new family favorite.

This Apple Cider Whiskey Sour is the perfect chilly weather cocktail! Warm cinnamon spice, whiskey and lemon juice get added to this wonderf

How a roast chook should be…Juicy and full of flavour on the inside, with a bit of crispy skin to fight over, on the outside.

What to do with those leftovers from Thanksgiving? Throw some turkey and cranberry sauce on fresh Ciabatta with cheese, bacon and lettuce!

This creamy mashed cauliflower only has four ingredients takes about 20 minute, and clocks in at less than 100 calories per serving!

This is not your ordinary butternut squash casserole! With leeks, cashew cheese, kale, and pecans, it’s packed with flavor and nutrients.

Made with a graham cracker crust and layers of cream cheese, spiced pumpkin filling, pudding, and Cool Whip – a perfect fall dessert!

Sweet Potato Gratin is creamy, sweet, and just a little bit smoky. Thin slices of sweet potato are layered with smoked gouda, baked in cream

This vegan apple crisp has the perfect crunchy, crumbly topping and all the flavor, minus the dairy! Use oat flour to make it gluten-free.