This honey baked ham recipe is a copycat of the super popular HoneyBaked Ham Store version. It’s a tender ham baked to perfection.

A deliciously fragrant and creamy sweet potato and peanut butter dhal with chickpeas and kale. This dish is vegan and gluten free.

A copycat of the restaurant version. It’s a layer of creamy sweet potatoes that’s topped with brown sugar and pecan streusel.

What could make a sweet roll even sweeter? Decorating it in honor of your dear loved ones for Día de los Muertos!

This classic English recipe is made vegetarian by using veggie sausages. Serve this toad in the hole with an amazing red onion gravy.

Bring a little fun into your Halloween and Day of the Dead celebrations, for breakfast or brunch, with these DIY monster donuts.

These Sugar Skull Cookies are so easy to make and decorate, and perfect for a Dia de Los Muertos or Day of The Dead party!

This sausage stuffing is a savory blend of Italian sausage, bread, vegetables and herbs, all baked to golden brown perfection.

This pumpkin cheesecake is a graham cracker crust topped with a rich and creamy pumpkin cream cheese filling, all baked to golden brown.

Decadent tender cooked pork belly swimming in Korean style sauce!

This pumpkin chocolate chip bread is a tender loaf of lightly spiced bread made with pumpkin puree and plenty of chocolate chips.

This rice pilaf is made with a wild rice blend, apples, dried cranberries, pecans and fresh herbs. It’s a colorful and hearty addition.

This crock pot ham is a spiral cut ham topped with a 3 ingredient glaze, then slow cooked to perfection. The BEST way to make your ham!

The Sexiest Blackberry Syrup Ever! is the new babe around town. You can’t miss her! Versatile and crazy easy to make. Enjoy!

A vegan chilli made with sunflower mince, kidney beans and cacao for a rich tomato flavour. Perfect with cornbread and rice.

Tired of paying for costly commercial apple cider vinegar? Make your own at home for less!

Vegan Blueberry Oat Muffins are great on-the-go breakfast or as a quick snack.

Vegan black bean and sweet cornbread with chilli and turmeric. Light and fluffy, it is easily gluten-free, too.

If you’re searching for the best recipe for the famous honey cake (medovik torte), look no further! This one is the ULTIMATE!

This easy corn pudding is a light and fluffy mixture of cornbread mix, corn kernels, creamed corn and sour cream.

These pumpkin chocolate chip muffins are light and tender treats full of warm spices and plenty of chocolate chips.

These glazed carrots are tender carrot coins simmered in a mixture of brown sugar and butter and topped with parsley.