This homemade greek seasoning recipe can be mixed together in minutes and adds authentic greek flavor to any recipe.

This za’atar dukkah dip is great with fresh veggies and makes a super, healthy delicious appetizer!

This thyme simple syrup recipe is an easy and quick recipe to make an herb infused syrup that you can add to any type of drink.

It’s a twist on the classic broccoli cheddar, with the added elements of poblano pepper and thyme. Rich, complex, and creamy!

One-ingredient EASY! Simply pile mounds of grated parmesan on a baking sheet and bake. Leave flat or shape into bowls or tuiles!

A citrus, spice and thyme marinated chicken that comes together easily. Can be grilled, air-fried, or oven roasted.

This Vegan Tofu in Vinaigrette Dressing makes a great addition to salads, buffets, and especially as part of a tapas meal.

A surprising addition makes this recipe for The Best Steak Marinade the perfect balance of savory, sweet and tangy flavors.

Grab whatever fruit is in season for this versatile recipe for Easy Mix-and-Match Fruit Crumble starring the best-ever crumble topping.

These blueberry sourdough scones are light and flaky with crispy crumbly edges, juicy blueberries, and fresh thyme.

Keep a jar of this homemade spice blend in your pantry to enhance the flavor of your favorite pizzas, sauces, and stews.

A mellow ice cream of caramelized bananas, thyme and chamomile.

It has water, apple cider vinegar, mint leaves, optional thyme, optional Wildflower honey, and optionally served with ice.

It’s a fancy French dish that you can easily make in your own kitchen, no matter where you live.

Thyme infused margaritas on the rocks for spring and summer entertaining!

This easy confit garlic with lemon and thyme is the ultimate pantry staple! It’s the perfect way to give simple meals a major flavor boost.

Always a crowd pleaser, the combination of Herbs de Provenc with orange juice seeping into the succulent chicken, is out of this world!

This stunning and delicious Vegan Butter Bean & Radish Salad is perfect for Spring and Summer BBQs and Buffets, and picnics.

Step up your brunch game with savory, buttery scones studded with deeply caramelized onions, large shreds of funky gruyere, and fresh thyme.

This fantastically Zingy Cannellini Bean Dip is ready in less than 10 minutes!  If you love a citrus zing then this is the dip for you!

This vegan lemon pound cake tastes like pure sunshine! It’s the perfect balance of tangy and sweet.

Easy hasselback potatoes, baked in the oven and finished with thyme butter. A delicious side dish that will work with any main course.