‘Chaas’ is a salty ‘lassi’ or buttermilk drink in Indian. My Beetroot Chaas has a tempering of spices.

Mango Ice cream made from just 3 ingredients and without an ice-cream maker.

Make your own organic, grass-fed, beef tallow in minutes with a little help from your slow cooker.

Love quinoa, but don’t have access to a stove? Cook your quinoa in the microwave in just 8 minutes! All you need is quinoa, water, a micro!

Tawa sabzi -an array of seasonal veggies that are spread around a hot tawa/griddle cooked and served right off the hot griddle/tava.

Greek frozen yogurt made at home. So simple and so sublime.

How to make roasted strawberries – and why you should want to!

Potato dumplings served with green chutney, tamarind chutney and stuffed in homemade buns- staple Mumbai street snack.

Broccoli and Cheddar Quiche – perfect for brunch, lunch, or anytime!

Eggless Mango Mousse!!!

Green Fiesta Juice is a delicious spin on green juice using jalepeno, bell peppers & cilantro. Learn how to juice without a juicer!

Love sprouts? Hate that they get slimy so quickly? Grow your own with help from these steps and top them on your wraps, salads, & soups.

Classic pound cake prepared with whipping cream – super moist with a crunchy outside layer.

How to get more vegetables into breakfast and a recipe for vegetable hash and eggs over easy.

Learn how to make this Jamaican version of Red Beans.

Cold Coffee with Hershey’s Syrup is very easy, simple and refreshing beverage in summer days.

Make Eggs Benedict for a crowd without stressing. We give you step-by-step instructions to make brunch easy

If you love champagne, then you’re going to love this ultra refreshing thyme infused strawberry & champagne cocktail.

Ever wondered how to pickle red onions? We got you covered.

Elbow macaroni tossed with veggies to add additional flavors, nothing fancy… just a classic recipe to satisfy your cravings!

Beer Brats that are so delicious and super easy to make!

Easy One Pot Meal, Tomato Rice in Pressure Cooker | Thakali Sadham.