It might be a bit of a mouthful to say, but this tomato-spearmint cocktail just could not taste more like summer. It’s an expression of art.

A delicious casserole, vegetarian, where you don’t miss the meat, thanks to the delicious combination of cheeses. Great for a day without me

Sometimes you’ve got to make your focaccia into a pizza situation!

Vegetarian moussaka – a classic Greek casserole, super comforting but pretty healthy too!

Looking for quick and healthy recipe ideas for breakfast or afternoon snacks? Try these rice cakes with hummus and roasted tomatoes!

It might be a bit of a mouthful to say, but this tomato-spearmint cocktail just could not taste more like summer. It’s an expression of art.

This chunky red pepper and tomato soup has a deliciously smoky flavor. Made with fire-roasted tomatoes & smoked paprika, has tons of flavor!

This gorgeous pink hummus loaded with fresh veggies is perfect for any event!

This cast iron galette celebrates juicy, ripe tomatoes and features a uniquely crunchy and delicious crust.

Pappardelle con Ragu di Funghi Misti (Pappardelle with Mixed Mushroom Ragu)

TOMATO RISOTTO IS DELICIOUS AND SIMPLE TO MAKE. THIS BASIC RISOTTO IS LIFTED WITH TOMATO CONSOMMÉ AND CONFIT TOMATOES.

Unlike traditional stuffed shell recipes, ours are made with half tofu, half ricotta to reduce the fat and calories. It’s much less guilt!

This delicious moroccan eggplant and tomato dip is an easy, spiced moroccan dish perfect for entertaining. (In spanish w/ google translate)

This Vegetarian Butternut Squash Farro Minestrone soup is a perfect cool weather vegetarian main!

Sun-dried Tomato Ricotta Crostini is a delicious party appetizer that’s super quick, easy to make and only 8 ingredients. A crowd pleaser.

This easy 30-minute One Pot Feta & Chickpea Chakchouka is something new for a weekend brunch or a weekday meatless meal!

Have you tried Entomatadas yet? Think cheesy corn tortillas swimming in a sweet roasted tomato sauce and you’re right on track.

A saucy, cheesy vegetarian baked rice with plenty of herbs and Italian flavour. Plus it’s freezer-friendly and reheatable.

This Minestrone Soup with Cheese Ravioli is a classic with a fun twist. Using easy to find ingredients, dinner on the table in 30 minutes.

Try something new for breakfast this weekend – delicious Shaksuka! Eggs poached in sauce of tomatoes, chili peppers and garlic.

Mexican Cauliflower Rice is loaded with veggies and spiced to perfection. It’s great as side dish and burrito bowl base too!

Aubergine pasta bake with a balsamic tomato sauce and topped with plenty of melted cheese is a comforting and filling vegetarian dinner.