This sautéed carrots peas and fenugreek leaves medley is a winter recipe. This vegan recipe is low on calories and packed with nutrients.

This frittata recipe is an ultimate versatile meal since you can add anything into the egg mixture. Top with cheese to maximize the flavor!

Penne pasta is coated with a fresh tomato sauce and basil and served with a good sprinkle of parmigiano cheese.

Vietnamese Chicken Tomato Soup

This creamy and flavourful curry makes and excellent weeknight dinner and is great for meal prepping too. Vegan and gluten free.

You can toss slow roasted cherry tomatoes with pasta, include them in salads and buddha bowls or use them to top your avocado toast!

One Pan Tuscan Salmon starts with healthy salmon then adds spinach, tomatoes and Italian seasoning, plus a creamy delicious sauce.

Make tomato sauce on the weekend, and let it simmer all day. Then you will have sauce for the week for pasta, pizza and to server over meat!

This Vegan Tomato Gnocchi Soup can be made in just 30 minutes for a healthy & creamy soup recipe!

Greek Fries w/ Shrimp- Hand cut, air fried potatoes loaded w/ Greek style toppings including shrimp, feta, tomatoes, and tzatziki.

Spicy pasta alla vodka with bacon pangrattato takes the traditional vodka sauce and adds bacon bread crumbs with some kick. So much flavor!

This homemade spaghetti sauce is incredibly flavorful. It’s also healthy and freezes well.

rich, savory, and cheesy, this sun-dried tomato pesto (or, red pesto) is a flavorful way to dress up your meals.

The sweet cherry tomatoes and balsamic vinaigrette perfectly complement the polenta croutons with their crunchy exterior and creamy centre.

This dump-and-bake Pesto Pasta is made from only 7 plant-based ingredients and with only 5 minutes of prep time! A cozy and fuss-free dinner

These seitan deli slices are flavored with garlic and tomato, and all sorts of umami goodness! For the best vegetarian sandwiches!

The perfect add-on to any meal, this simple side salad recipe is a great way to sneak extra veggies onto your dinner plate!

Heaven on a plate—a delectable combination of veggies, crunchy greens, creamy dressing, and a pile of sweet, succulent crab.

This hearty tomato-based Moroccan soup with chickpeas and lentils can be served as a starter or a main course.

This Roasted Tomato Soup Recipe starts with fresh tomatoes that develop a deep caramelized exterior as they roast in the oven.

This healthy, vegetarian, DELICIOUS Shakshuka is ready in about 15 minutes and will blow you away with flavor! Breakfast or dinner is ready!

An easy recipe for gluten-free tomato soup. The recipe also has a dairy-free and vegan option.