A leaf lard and butter crust filled with beautiful organic heirloom apples is truly the Quintessential American Apple Pie.

Cullurielli – Typical Calabrian potatoes donuts

A Srichacha style dipping sauce… vibrant, addictive & versatile!

Love the different textures,colours, the burst of flavours from the buttery unsweetened shortbread & sweet tart lemon curd.

Traditional meal from east Moravia – buckwheat baken (recipe in Czech)

Slow braised and then grilled octopus is served with spaghetti dressed simply with olive oil, garlic confit, and Italian parsley.

A same day bagel that makes you want to make these day after day! One bite into these beauties and we were transported to bagel heaven.

Traditional Romanian dish with polenta and cheese and fried bacon (translator in left sidebar)

Kimchi – a traditional Korean spicy way of making pickles (in Romanian)

Meatball sour soup – a delicious Romanian style cooking

Sopes are great appetizers for any party. Impress all your amigos on Super Bowl Sunday with these delicious starters.

Shepherd’s Pie. Traditional and delicious. (in Spanish)

A stunning meat preserve with olive oil, garlic and sage (in French and Italian).

Vintage pots and pans from a bygone era … from a little shop in New Delhi

Zucchini Flowers Pancakes: Italian Traditional recipe

Made with peas, rice and pork, Hoppin’ John is a traditional southern food for New Year’s Day.

This is how we celebrate Christmas in Poland.

How to Make Classic Tourtière (Québec Pork Pie Recipe)

Time for Christmas Baking come on over for a slice of my Florentine Christmas Fruitcake

Deliciously filled with dates, pistachios, and cardamom flour.

Spaghetti alla Carbonara