A no bake energy ball that tastes like a peanut butter and jelly sandwich! Full of sustained energy – perfect for kids (and adults, too)!

Methi thepla is a quintessential Gujarati travel snack. It is a spicy flatbread made with wheat & gram flour, fenugreek, & yogurt.

Crispy, crunchy, and perfectly portable edamame, this great travel, work, or anytime snack packs a protein and fiber-filled munch!

Thrifty recipe uses chocolate leftover from Valentine’s Day and other ‘nearly gone’ pantry staples for a heart healthy treat!