Teriyaki Baked Tofu & Udon Noodle
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Teriyaki Baked Tofu with Udon Noodles Salad – perfect summer salad bowl filled with loads of fresh vegetables and home made teriyaki sauce
Teriyaki Baked Tofu with Udon Noodles Salad – perfect summer salad bowl filled with loads of fresh vegetables and home made teriyaki sauce
This Spicy Peanut Chicken Udon Noodle Salad uses rotisserie chicken and a quick spicy peanut sauce for a fast meal that’s packed with flavor.
Stir fried udon noodles with crispy tofu, broccoli and shiitake mushrooms.
Stir-Fried Swiss Sauce Chicken Udon. Easy & flavorful Asian noodle dish you don’t want to miss! Savory, umami & a hint of sweetness.
This udon noodle bowl with sesame ginger broth is light, simple, satisfying and full of wonderful textures.
Sesame Noodles – Simple, delicious and quick dish for those busy week nights when takeout just won’t do.
A perfect light and fresh udon noodle salad to celebrate the coming of spring!
This one pot vegetarian udon and zucchini noodle curry recipe is perfect for Meatless Monday (or any day of the week!)
Simple and delicious, this vegetable udon noodle soup with red amaranth, bok choy, and mushrooms is perfect for a breezy spring day.
Prawns, lime, coconut, udon noodles, lemon grass, and more, this is a delicious tasty meal. This soupy noodle dish takes 25 mins.
Udon is a popular Japanese noodle dish that is very easy and quick to make and is topped with delicious prawn tempura!
Pork Udon Noodle Stir Fry – Delicious, healthy and on the table in no time!
Basic, traditional Miso Soup. Manageable for Beginners.
A quick and simple Asian shrimp stir fry that is full of garlic, ginger, soy, and sesame flavors, and ends with a kick of heat.
Imagine a world of sweet salty complexity, soft tofu and those moreish udon noodles.
Thick, slurptastic Udon Noodles in a rich Consommé.
Chicken Udon Soup with Bok Choy
Gingery, garlicky, slurp-y noodles. You can’t refuse that bowl, I challenge you!
Comforting duck soup filled with chewy udon noodles, enoki mushrooms, winter melon, pea sprouts, and crispy-skinned braised duck legs.
A nirvana-inducing soup, made from turkey stock, Chinese broccoli and udon noodles to create something that’s both filling and light.
Bok Choy and Mushroom with Udon Noodles
Stir fried udon noodles packed with amazing umami flavor – the perfect winter comfort food!