Raw Banoffee Pie
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Decadent raw Banoffee Pie that’s also gluten free, dairy free, vegan and so, so delicious!
Decadent raw Banoffee Pie that’s also gluten free, dairy free, vegan and so, so delicious!
Delicious and crispy waffles using oat flour which is high in fibre and low GI (gluten-free, dairy-free & can easily be made vegan)
Traditional British Pimm’s – no sunny day in the UK is complete without a pitcher of Pimm’s!
A spicy classic Punjabi dish, Chicken Tikka Masala, made in a slow cooker with fresh garam masala.
A Scotch egg consists of a hard-boiled egg wrapped in sausage meat, coated in bread crumbs and baked or deep-fried.
A wonderful recipe to make traditional British Hot Cross Buns. Have them fresh with a cup of tea, or toast them and have with some butter.
Curried Prawns – cooked in South Indian style
Beat the cold with this warming ox cheek and Guinness stew or, better yet, turn it into a pie.
It’s not too late to enjoy these delicious, festive Stollen breakfast buns.
A Christmassy version of Eton Mess using cranberries, yoghurt and homemade meringue kisses.
Craving a cookie–just one?? Here’s a one minute cookie (in a mug). Try it right away, you won’t regret it!
For those who can’t find them, here’s Homemade Digestive Biscuits.
Turn your leftover fish & chips dinner into fishcakes with avocado mushy peas. Easy-peasy! (For Honest Cooking)
Fat Tuesday is Pancake Day in Britain. Get your frying pans ready! (For Honest Cooking)
The perfect ‘cuppa’ – can you guess the secret ingredient?
The juicy Big Frank at Big Apple Hot Dogs – tasty free range organic pork sausage on a soft freshly-baked bun. Best dawg in London!
A Victoria Sponge – the approved Women’s Institute way. Don’t even think of using buttercream!
Langoustines with Chilli and Barbe de Frette (Monk’s Beard) – one of the non-pizza offerings at the new Pizza East Portobello.
The quintessential British summer tipple, perfect for your royal wedding party!
Cornish Fairings – a traditional English fair treat that’s crispy and chewy and packs a ginger punch!
A self portrait of me piping the last 2 of 120 cakes for my first (and last) cupcake tower.
Key Lime Cupcakes for National Cupcake Week