Chicken and rice is a comfort ‘go-to’ no matter where you live and no matter the method of preparation.

Vareniki are Ukrainian perogies recipe aka pierogies. Dumplings filled with cottage cheese, boiled in salted water are budget friendly tasty

Syrniki are sweet cheesy pancakes, popular in Ukraine and Russia. Perfect for a weekend breakfast treat.

Chicken Kyiv is a chicken fillet stuffed with flavored butter then breaded and fried.

Paska is a traditional Ukrainian Easter Bread, versions of which are enjoyed all across Eastern Europe!

Borscht is a complex savory Eastern European soup with flavor and deep red color coming from beets.

Pan Fried Potatoes with onions are an easy dinner side dish, or for breakfast! Classic comfort food in any culture. Crispy Skillet Potatoes

One of the coolest Pickled Garlic recipes on the internet! Bright, colorful and tasty. Marinated Garlic or Pickled Garlic

This vegan carrot salad with mushrooms and peas is a favorite classic for many Ukrainians. It seems simple, but its taste is incredibly ric

Baked meatballs are in no way inferior to their fried “relatives”. Use this Ukrainian kotleti recipe for the juiciest meatballs in the world

This Ukrainian Honey Cake (Medivnyk) tastes like Christmas and is a celebration of winter

This hearty red borscht is the perfect warm and comforting meal. It’s quick, easy, and filled with beets, potatoes, carrots, and mushrooms.

Beet Borscht is a Ukrainian soup made with beets, vegetables, and dill. It’s a healthy soup that’s gluten free and can easily be made vegan.

This Paska bread tastes amazing. Made with white chocolate, macadamia nuts and dried cranberries, with an easy to follow video.

Borscht is a delicious, originally Ukrainian beet soup known almost all over the world. It stands out for its uniqueness and amazing taste.

Russian fried potatoes with mushrooms and dill are an Eastern European staple.

This soul warming beef borscht is hearty, nourishing and full of flavor!

This Ukrainian Cottage Cheese and Potato Perogies recipe is made with dry cottage cheese, potatoes and a simple perogy dough.

This Ukrainian Breakfast Sandwich is made with a quick microwave poached egg and kielbasa, on a English muffin, with Ukrainian flavors.

This Ukrainian White Borscht is a delicious, creamy & indulgent upgrade of classic potato-leek soup.

Traditional Apple Strudel

Ukrainian Winter Borscht with Vushka (Mushroom & Onion Dumplings)- recipe from NYC’s Veselka.