Stuffed with sweetened lentil & coconut filling & deep fried — dessert made for special occasions.

Medu Vadai is a traditional South Indian savory snack prepared with urad dal.

A healthy South Indian breakfast made from fermented batter of urad dal and rice.

Simple Tur Dal Tadka.

Various different dal (lentils) in a thick Indian soup, Mixed Dal.

Very healthy protein rich and nutritious rice.

Deep fried Lentils balls – perfect tea time snack!

Black gram ladoos (sweet balls) with the nice flavors of ghee and cardamom

Dosa – Crispy south Indian rice and lentil crepes.

How to make urad dal flour at home – Step by Step Recipe

The perfect dosa recipe (South Indian rice and lentil crepes). Delicate, crisp and golden. And a dosa wet grinder giveaway!