Sous Vide Osso Buco is made with veal shanks, red wine and miso paste and slowly cooked in a sous vide water bath for 36 hours.

The perfect cold weather meal! Veal osso buco sprinkled with gremolata served over creamy polenta.

This easy one pot dish is loaded with tender veal, mushrooms and garlic in a savory red wine reduction. The best over veggie mash.

Slowly braised those Osso Bucchi are absolutely delicious.

Osso bucco is an Italian dish of slow-braised veal. It comes with a hearty tomato sauce and is served with pasta.

Easy slow-braised veal shanks with earthy vegetables and a bright gremolata – a delicious dinner.

Veal Osso Buco is a delicious, rustic dish made with veal shanks and simple ingredients that you probably already have on hand.

Take your sandwich to a whole new level with Osso Buco slow cooked in a sweet and spicy sauce and topped with fresh carrots, daikon radishes

A sprinkle of gremolata gives this deep, savory braise a bright kick. This is cold-weather food at its best!