Vegan Pecan Pie
click photo for more information
This Vegan Pecan Pie takes only 20 minutes of prep and is incredibly easy to make! It’s perfect for holiday tables and special occasions!
This Vegan Pecan Pie takes only 20 minutes of prep and is incredibly easy to make! It’s perfect for holiday tables and special occasions!
You will be delighted to know that our Vegan Chocolate Mousse is suitable for the whole family as it’s sugar-free.
These No-bake Peppermint Chocolate Truffles are vegan, paleo and gluten-free. They are delicious and easy to make. Perfect for the holidays.
Greek baklava is a delicious dessert, surprisingly easy to make, and absolutely worth learning how to make at home!
Italian red wine cookies are a type of Italian dry cookie – also known as Mostaccioli Umbri – are naturally vegan. No eggs, no butter used
Our vegan almond biscotti are crunchy, nutty and perfect to dip in your favourite sweet wine, or plant milk. Straight from Italy to…
This Easy Vegan Chocolate Cake with Peanut Butter Frosting is moist and fluffy. You won’t believe it is grain-free and refined-sugar-free.
The fluffiest, softest vanilla cupcakes with chocolate buttercream, that happen to be vegan.
This vegan healthy chocolate chip mug cookie is the best microwave dessert ever. I love having this dessert because it is also gluten-free!
This Vegan Cinnamon Cheesecake is rich, creamy, and unforgettable. No fuss outside of a long chill time, which is well worth the wait.
This easy one skillet healthy caramel apple crisp is gluten free, nut free, refined sugar free and vegan friendly. The perfect fall dessert.
These vegan pumpkin spice Nanaimo bars are made with wholesome, healthy ingredients, plus they’re no-bake and grain-free!
These Vegan Chai Spiced Whoopie Pies are incredibly cakey, moist and well spiced. And they are made with easy methods in just one bowl!
Vegan, Sugar free, Gluten free CHESTNUT CREAM CAKE!
Amazing!
Autumn with a hint of summer.
Completely vegan and absolutely amazing!
Fresh ginger and pears with a hint of warming spices make a delicious holiday dessert.
Delicious vegan and gluten-free fall dessert to enjoy during this lovely season.
Paleo, Vegan, low sugar, gluten, and dairy-free, these pumpkin bars with cream cheese frosting are family-friendly and perfect for fall.
These soft and chewy pumpkin oatmeal chocolate chip cookies are vegan, gluten-free, refined sugar-free, and are so easy to make.
Today’s recipe, Puffed Quinoa Energy Balls, are the best post-workout snack and great healthy dessert alternative!
No corn starch!! With easy 4 ingredients custard. You can spruce it up in many ways like filling the tart, cake, ice cream, puddings.
A fresh banana pudding that infuses milk with real bananas. Serve it up with a dollop of coconut whipped cream!