Mushroom Fried Rice
click photo for more information
Easy One Pot Mushroom Fried Rice
Easy One Pot Mushroom Fried Rice
Tom Yum Fried Rice – Easy, flavorful, unforgettable. All-veggie, 22-minute recipe. Enjoy!
Thai green curry fried rice – creamy, sweet, citrusy. Quick vegan recipe, 30 min, great for leftovers. Enjoy!
Vegan Kimchi Fried Rice is so easy to make, ready in just 15 minutes and is whole food plant-based!
Just 15 minutes until you can have this delightful vegan nasi goreng on the table! It’s a delicious Indonesian fried rice recipe.
Wonderful dish to use up leftover rice and mixed veggies. Crispy Baked Tofu added for protein.
Gluten-free, Oil-Free, Low-fat, Chinese food can be made at home. Turn your cauliflower into a baked Asian favorite!
Adding Thai basil to your fried rice gives it a unique flavour that is way more delicious than your average rice dish.
This vegan fried rice transforms leftover rice into a delicious, healthy meal. This recipe uses tofu scramble, carrots, and other veggies!
This easy and comforting recipe for vegan fried rice comes together quickly and will become your new favorite way to enjoy tofu and rice
This delicious vegan fried rice is simple, flavorful and veggie packed! Perfect as a side or main course.
A lighter and easier way to make fried rice in the Instant Pot. Tastes better than takeout!
Quick and easy vegan fried rice loaded with tender veggies and scrambled tofu! Made in one skillet in 20 minutes with left-over rice!
This Curry Fried Rice is packed full of flavor. Easy to make and gluten free. Use other cooked grains, spice blends for variation.
This isn’t really fried at all since it is made in the instant pot – but it is my take on a delicious dish at a local Thai restaurant.
This Kimchi Fried Rice adds a pop of flavor to a traditional dish. The rice is not actually fried and it uses no oil so it’s healthier.
1 Pot, 30 Minute Veggie Spring Rolls Fried Rice! Fridge clean up fried rice with cabbage, carrots, bell pepper with rice for a quick meal.
Perfect Fried Rice is easy and delicious when you use precooked rice, lots of veggies, ginger & garlic. Ready in 15 minutes.
No fish sauce, no oyster sauce, nothing but bold flavors in this Vegan Thai Fried Rice with crispy tofu.
Teppanyaki style fried rice with tofu, egg, and green onions cooked in garlic butter. Incredibly satisfying!!
Butternut Squash and Brussels Sprout Fried Rice. Insanely flavorful (and healthy!) fall comfort food.