Make a complete meal with leftover rice, baby corn and peas, satisfying and flavorful.

Yummy, simple vegan greens (Spinach) fry. All you need is few minutes to end up with great tasting, healthy dish.

The salsa is great for snacking with chips, as a lettuce wrap, or with other dishes.

Pumpkin and Robiola Cream Soup with Rosemary Olive Oil. (Scroll down for English)

Asian Comfort Food: Rice Congee with Lots of Vegetables and Baked Hoisin Tofu.

Navratan Korma – a vegetarian korma with a mixture of vegetables, nuts and dried fruit with cream (or coconut milk) and paneer.

ABC Vegetable Soup – It’s Easy as 123!

Purple carrot and ginger flans. (in Italian)

You love chilli-garlic rice, chilli-garlic noodles but you want to have something healthy, then try this chilli-garlic quinoa.

Piri Piri Cabbage and Potatoes. Easy spicy side. Vegan.

Rich and creamy pumpkin custards. Only 92 calories each and fat free!

Easy Creamy Avocado Curry.

Roasted Beets with Edamame & Arugula from Martha Stewart’s Meatless.

Flavorful pasta with Indian spices.

A trio of raw, fresh juices.

Healthy stew with greens, flavored with coconut and spices.

Yam fried on a pan – healthier, consumes less oil, and vegan!

Detoxify salad — perfect after an indulgent weekend.

A curry with leftover sambhar and side dishes.

Colorful stir fry with vegetables.

Tasty vegetable filled nori rolls. Packed with so much flavor and nutrients.

Lemon Rosemary Coconut Oil Roasted Vegetables – If veggies taste like these, sticking to your New Years Resolutions is easy.