These Vegan Lentil Mushroom Tacos are “meaty” and flavorful and ready in under 30 minutes! Gluten free & Oil Free!

Crunch! These chips are salty, crunchy, savory, and bitter- they pair perfectly with a nice hoppy beer!

If you have a plethora of zucchini or summer squash, try this zucchini dip, our riff on baba ganoush. Smoky, creamy, garlicky, yum!

This fresh, vegan pizza highlights foraged black trumpet mushrooms, leeks, and leek green pesto!

Air Fryer Okra – super crispy and crunchy way to enjoy okra!

Lush and juicy fruit, nestled in a tender cake like topping. Your taste buds would never guess it’s a healthier recipe.

This Easy Eggplant Spread is jam-packed with fresh, earthy flavors. It comes together in under 20 minutes and stores easily too.

This easy Roasted Broccoli and Quinoa Salad recipe is served with a deliciously creamy tahini lemon dressing. Hearty & warming.

A crispy vegan cauliflower pizza crust recipe that’s easy to make. Top with garlicky mushrooms and sun-dried tomatoes.

This potato goulash recipe is incredibly hearty and flavoursome! Ready in just 30 minutes, it’s budget-friendly and gluten-free too

These delectable and healthier spring rolls made in air fryer use barely any oil. Perfect appetizer.

These air fryer chickpeas with cilantro are a quick crunchy snack that are hard to stop eating.

a simple refreshing summer salad featuring seasonal summer produce

This mango chia pudding bursts with tropical flavour, it’s super easy to make and is packed with nutrients.

Tomato toast on garlicky bread is an irresistible end-of-summer treat. All you need is 5 minutes and less than a handful of ingredients.

In this delicious paleo, AIP and vegan side, grilled cauliflower steaks are served on a lemon garlic tigernut sauce and garnished with mint.

With 7 layers of fruits in alternating colors, & an amazing simple sauce, this Seven Layer Fruit Salad is as tasty & healthy as it is pretty

These Loaded Vegan Greek Fries are loaded with toppings & full of flavor. Roasted with dried herbs and topped with fresh herbs & onions.

These vegan scallops are made with delicious, meaty king oyster mushrooms marinaded in a savory, umami-packed miso-soy glaze

Quick and easy, this Vegan Garlic Bread is super delicious and flavorful. Make this cozy classic side dish in just 20 minutes.

This luscious kale pasta is super easy to make and so comforting! Made with linguine and garlicky sautéed kale in creamy sauce!

When peaches are in season, make this easy recipe for bourbon peach jam. This jam is a delicious and simple way to preserve your peaches.