Creamy onion & garlic dressing will have you absolutely craving leafy green salads.

Rhubarb crisp bars are a well-loved family favorite. A crispy streusel-type oat layer surrounds tart and tangy rhubarb filling.

These scallion oil noodles are packed with bold, savory flavor! They taste like they came from a restaurant, but are easy to make at home!

Also known as Midwest sushi, this veganized snack is so easy to make, a kid could do it!

When comfort food calls, answer with this vegan spicy hot sausage sandwich with cheese. It’s piled high with jalapeños & banana peppers.

Coconut curry kabocha squash soup is lightly sweetened with apple and a drizzle of maple syrup.

Coated in seasoned panko breadcrumbs and air-fried to perfection, breaded green beans are a crispy, tender finger food.

Spicy chili crisp dipping sauce is a creamy, garlicky sauce with a kick of heat. It comes together in just 5 minutes with 6 ingredients.

Silken tofu scramble is packed with protein, crispy on the outside, soft and creamy on the inside.

Homemade pistachio milk is beautifully rich, velvety, and creamy.rnrn

This quick and tasty breakfast is ready to eat in just 5 minutes.

Serve these crispy dumplings with marinara or your favorite dipping sauce. Ready to eat in just 15 minutes!

Homemade walnut milk is beautifully creamy, delicious, and easy to make with just 5 ingredients!

This Vegan Peach Pie Chia Pudding only needs 5 ingredients and 10 minutes to make a tasty and healthy breakfast or dessert.

Pickled shallots add a tangy finish to tacos, sandwiches, salads, and bowls. Plus, you’ve got to love that vibrant pink color!

If you love the delicious, rich flavor of peanuts, you’ve got to try homemade peanut milk!

Homemade roasted tomato salsa is packed with deep, rich flavors from oven-roasted tomatoes, caramelized onion, jalapeño, and garlic.

Air fryer summer squash is a tempting & flavorful side dish that always wows. (Alternative pan frying instructions included!)

Pan-fried green beans with tender garlic—an easy, classic side dish full of flavor.

These Vegan Yaki Udon Noodles come together fast, taste amazing, and use pantry-friendly ingredients. Just tofu, veggies, and noodles!

My easy slow cooker lentil soup is the ultimate set-it-and-forget-it meal. This soup is hearty, healthy, and packed with flavor!

Dive into a cozy bowl of vegan vegetable beef soup with carrots, green beans, peas, and celery.