Sweet, soft leeks with meaty shiitake mushroom & pasta in a creamy white wine, thyme, and garlic sauce.

Veggie-Stuffed Portobello Mushrooms & a lesson on how to season to taste!

These Vegetable Singapore Noodles are so quick and easy to make; topped with toasted peanuts. Perfect for using up any veggies.

Baked sweet potatoes with crispy za’atar chickpeas, creamy goat’s cheese and a tangy thyme & lemon yogurt sauce.

Sweet and flavorful easy garlic and herb roasted carrots is the perfect side dish to your holiday (Easter) or everyday dinner!

Coconut Red Curry Fried Rice is the easy weeknight dinner you’ll love! Just 7 convenient ingredients make up this filing one-pan meal.

The sweet and spicy flavors of raw honey and fresh ginger bring a slightly caramelized pop to these beautiful rainbow carrots.

Glazed Radishes — buttery, slightly sweet, with a mild earthy note; these taste like spring

Pilaf cu legume – vegan vegetable pilaf, a quick, delicious and comforting dish for any time of the year.

Healthy Broccoli Salad with Creamy Avocado Dressing!

Vegetable Oat Soup

Healthy radish greens stir fry flavored with coconut.

Get your family to eat their veggies with these roasted cauliflower steaks. The cilantro and hot pepper aioli is the icing on a… steak.

Instant Pot Kale Stir Fry with Shallots.

Get your greens in with this delicious gluten-free, vegetarian pizza.

A delicious, hearty, gluten free, healthy plant based spaghetti bolognese that can be whipped up any day for the perfect family dinner!

An earthy salad of cooked lentils wil lemon & olive oil, roasted seasonal vegetables,goats cheese and toasted pine nuts.

These golden beet noodles with pine nuts & goat cheese are so tasty you won’t realize you are eating veggie noodles!

(Flourless) Chocolate Beet Cake with Avocado Frosting – Not only the healthiest cake in the world but probably the most delicious too!

Leek, Apple & Coconut Bacon Pizza- vegan and gluten-free

Simple yet delicious Ivy Gourd Coconut Curry!!!

Broccoli Flatbread (paleo and gluten-free)- Yummy, super colorful, and since they’re made with broccoli they’re also good for you!