Veggies and Pasta
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Lemony-Pepper Browned Butter Vinaigrette Pasta with Asparagus and Mushrooms
Lemony-Pepper Browned Butter Vinaigrette Pasta with Asparagus and Mushrooms
Kale Quinoa Salad with Meyer Lemon Vinaigrette – perfect for a light lunch or even Meatless Monday!
Spicy Asian noodles and mushrooms, with snow peas. My go-to recipe for hectic Mondays: easy and so delicious!
Romanesco Cauliflower in Spicy Tomato Sauce.
Carrot Pancakes (in Italian)
Asparagus soup with wholemeal flour blinis. (in Italian)
Tropical Green Smoothie (vegan, GF) – Tastes like a green Pina Colada. Sweet, creamy, healthy & gives me more energy than coffee!
Add color, nutrients, and a little extra flavor to your cream cheese with roasted red peppers and spinach.
Spring forward with this colorful confetti pasta salad!
Finger millet vermicelli upma for a filling and healthy breakfast.
Anything goes in this quick and easy Pasta dish.
Warm Soup with Nutritious Barley n Healthy Veggies.
Asian stir fry with sesame ginger noodles and fresh vegetables.
Mixed vegetables & Vermicelli Biryani, flavorful & easy biryani, perfect for a weekend meal.
Simple vegan bowl of nourishing sweet potatoes topped with greens, cherry tomatoes, cilantro & lime.
Confetti Macaroni and Cheese.
Oven roasted kale chips – a healthy snack and tasty side dish!
Open-Faced Sandwiches topped with caramelized onions, roasted red peppers & spinach from Deborah Madison’s Vegetable Literacy.
How to make vegetables taste amazing! This dip is also fantastic over cooked kale and broccoli.
One-pot meal: revisited aloo gobi. (in Italian, translator on the page)
Vegetable soup (in Italian)
Spicy Tomato Sauce with Poached Eggs: Healthy, Comforting, and Easy Dish with a Spicy Korean Flair. One of our favorite weeknight meals.