Peanut vegan creamy curry
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Delicious creamy curry. Base is made with peanuts, onions, ginger and garlic. And then veggies are cooked in it until nicely crunchy.
Delicious creamy curry. Base is made with peanuts, onions, ginger and garlic. And then veggies are cooked in it until nicely crunchy.
These fiddleheads have a rich buttery taste, with a delicious garlic flavor, they are simple, but so delicious.
Although this no churn Potato Ice Cream tastes like cookies, it’s actually healthy for you!
Aioli Grilled Vegetables are a perfect side dish for your outdoor summer grilled meals. The Aioli is creamy and bright and great for dipping
Fried Green Tomatoes – Simple, classic and delicious. The crunchy golden batter of this recipe is the epitome of Southern charm and cuisine.
If you’re looking for the perfect summer recipe, try this healthy hummus made with chickpeas, lemon, tahini and paprika. It’s totally vegan
An easy tofu and veggie curry just like we get in proper Chinese chip shops in the UK! Best served with both rice AND chips.
Better than takeout but easy and quick enough for a weeknight meal, a little bit sweet, a little bit savoury and so delicious!
Baked Sweet Potato Mac and Cheese is a classic mac and cheese with a creamy, sweet potato sauce. A great way to sneak some veggies in.
Made with red bell pepper, cucumber, red onion, cilantro, lime juice, and of course, the star of this show: fresh mango!
This Easy Roasted Cauliflower recipe only requires three basic ingredients and makes a crunchy, satisfying side dish.
Veggie Stuffed Spaghetti Squash Bowls with a simple 5-Ingredient Peanut Lime Sauce.
Ready in under 30 minutes these fajitas are filled with crispy halloumi and veggies perfect for a speedy weeknight dinner.
Simple Italian Salad – quick, simple, and tasty.
This tasty grilled cheese panini is loaded with melty cheese, buttery avocado and a hearty helping of fresh spinach!
Deliciously caramelized sauteed peppers and onions are a crowd-pleasing side dish for just about any meal!
Poke bowl with triyaki salmon, green vegetables and marinated ginger (in Polish with translator)
Deliciously sticky roasted Asian aubergine chunks served with coconut milk infused rice and a simple tomato-based chickpea curry.
Introducing two ways to cook stir-fried water spinach, and both require fewer than five ingredients.
Lemon Garlic Pasta with Peas and Asparagus is fresh and simple, loaded with garlic, lemon and fresh dill!
Grilled vegetables with orzo and lemon dijon vinaigrette is a hearty side dish or a meat-free main dish. The perfect summer grilling recipe
Eating and staying healthy is so important and a big concern with all of us. Therefore we always strive to have vegetables with every meals.