A restaurant style meal that can easily be made at home. Fenugreek leaves and green peas are cooked together in a rich creamy curry.

Start your morning off right with this delicious and vitamin packed Sweet Potato + Kale Breakfast Stir Fry topped with a runny egg.

Tender roasted eggplant, leeks and red cabbage are tossed with blanched green beans, toasted almonds and a tangy tamarind vinaigrette.

Goan Sanna | Mangalorean Idlis | Goan Steamed Rice Cake is steamed fluffy and spongy rice cake which is a very popular dish of Goan cuisine.

A fresh and flavorful homemade pizza recipe that’s topped with earthy mushrooms and zesty arugula then finished with Romano cheese.

A vibrant summer pasta salad tossed in a creamy pesto dressing and topped with fresh tomatoes, toasted walnuts, and lots of basil.

Stuffed parathas are delicious for a main course or breakfast. Here potatoes are flavored with pudina/mint which makes a great stuffing.

When Indo-Chinese meets South Indian, a delicious dosa emerges. This Noodle Dosa is addictive, yet super easy to make!

An easy, low-carb pasta with veggie meatballs.

A simple and succulent green beans dish from Bihar that’s cooked in mildly spiced coconut milk and is vegan and delicious.

Make use of those gorgeous farmer’s market golden beets with this quick pickling recipe- use the results for sandwich and salad toppings.

Lebanese Rice with Vermicelli is a staple dish in Middle Eastern cuisine. A simple recipe using very few ingredients, is a great side dish.

Lasooni Tendli/Ivy Gourd Garlic Masala is a delicious and simple Indian vegetarian curry cooked in a garlic-tomato base.

Spicy Peanut & Tofu Stir-Fry. Super easy and so flavorful!

Soya Chunks Kurma/Korma

Spicy roasted cauliflower is an easy and healthy make ahead side dish for barbecues, picnics or any occasions.

If you’ve wondered how to make spicy deviled eggs, this recipe is for you! Creamy w/ a sriracha kick + red chili flakes. So easy!

Deep Fried Idlis tossed in a Chinese Gravy.

In this curry onions and paneer are dunked in a creamy, rich, and classic tomato, bell pepper, and cashew based gravy.

Spice up dinner time with this delicious Black Bean Enchilada loaded with sweet potato, cheese in a homemade enchilada sauce!

Vegan Tofu Tikka Masala is a Healthy Indian Meal cooked with aromatic spices & flavors. Tofu is substituted for paneer.

This paratha is a delicacy. Plus, it’s healthy because of the goodness of cabbage and peas, and also it is fuss-free to prepare.