Pressure Cooker Coq Au Vin – A pressure cooker twist on a classic French chicken stew.

Italian Christmas trifle with Ricotta cream, Mandarin and Vin Santo wine.

Hearty Coq Au Vin in the slow cooker is perfect for fall.

An early start to Christmas gifts: vin d’orange

Deep fried brussel sprouts with lentils, mint and a vincotto dressing – The most delicious brussel sprout recipe – ever!

Individual Sweet White Wine Cakes with Fresh Red Grapes

A spiced syrup perfect to make a warming cup of mulled wine with no need to infuse spices. (in Italian)

Want to go to Tuscany? Try this easy semifreddo with Vin santo. You don’t need any ice-cream maker.

Simple weekday salad that takes 5 mins to put together and pairs well with fish, chicken & pasta

Coq au vin – french classic

Prune Stuffed Gnocchi with Seared Foie Gras and a Vin Santo Glaze

Coq au Vin Blanc: the summer version of the winter classic