Fancy up your weeknight dinner with these flavorful balsamic blood orange braised short ribs with the option to make them in the instant pot

This Instant Pot sushi rice has a ton of flavor and takes very little time and effort to make.

This salad is refreshing, hearty and delicious

Healthy kale salad tossed in a delicious apple cider vinaigrette dressing and mixed with fruits, nuts, and a creamy goat cheese.

Apple Cider Vinegar Dressing is a versatile vinaigrette that I like to use year round on salads and various vegetable dishes.

Panzanella Salad is a quick and easy salad made from tomatoes and stale bread. Italian Bread Salad or Panmolle comes together effortlessly!

This Rioja-braised lamb shank with chorizo and garlic dish is one from Lorraine Pascale’s Home Cooking Made Easy recipe book.

Restaurant style bread dipping oil with balsamic. Perfect with crusty bread.

This sweet and tangy Honey Balsamic Vinaigrette takes just minutes to make and will take your salads to the next level!

Tasty sweet and sour apple cider vinegar shots to support a healthy body and weight loss.

Sweet Balsamic Glaze reduces balsamic vinegar to a syrupy sauce. Drizzle on roasted veggies, chicken, seafood, salads, steak, etc.

This Wild Rice Stuffed Squash features tender bowls of roasted acorn squash filled to the brim with wild rice stuffing.

Delicious oven-roasted carrots with balsamic sauce. These roasted carrots are a great side dish any time of the year

Roasting brussels sprouts may be the best and most delicious way to prepare them.

These Sweet and Sour Pomegranate Meatballs feature meatballs covered in a glossy sweet and sour pomegranate sauce served over barley.

Amazingly delicious green beans and tomatoes roasted with balsamic vinegar — an easy side dish and vegan friendly.

The original closely guarded Black Gold balsamic reduction recipe. Delicious with grilled meat, roasted veggies or healthy salads

Crispy Brussels sprouts topped with a ten-minute balsamic reduction are sure to convert any sprout skeptic

Delicious homemade dumplings that are way easier than you think and perfect out of the freezer for a quick dinner

A fruity and rich cake with a surprise secret ingredient.

This Creamy Lentil Stew features tender green lentils swimming in a creamy spinach broth studded with caramelized oyster mushrooms.

Start your holiday meal with these bite-sized bacon-wrapped dates. They’re filled with brie and topped with balsamic honey