Give these nostalgic gumdrop cookies a chance to take you back to your childhood. Or switch out the gumdrops with any tasty, gooey candy.

Watergate cake is a fun vintage dessert made with cake mix and instant pistachio pudding. It’s easy to make and totally yummy!

Seasonal pickle twist on Jerry Thomas’ 1876 gin fiz recipe using pink lady apple shrub, gin, agave syrup, soda and an apple wheel garnish.

2 lush recipes in one! A rum-infused, banana-caramel sauce brings this Classic Banana Cream Lush Layered dessert to a whole new level.

Seasonal twist on Jerry Thomas’ 1862 fancy brandy cocktail recipe using vintage quince cordial with rose petals and ginger

You know those amazing Date Squares they have at the local coffee shop? The really huge ones, that are so melt in your mouth delicious?THIS!

If you have never had a baked peanut butter pie, now is the time to change that! This is completely different than the fluffy no bake peanut

It’s everything you love with fresh juicy tomatoes, wrapped in a crust of puff pastry and creamy cheeses.

Quince brandy, ratafia or liqueur inspired by vintage recipes using fresh in season quinces, spices and brandy.

Hot spiced sherry posset cocktail using real free range organic egg, coconut cream, sherry, sugar, cinnamon, pickled cherry

Pickled cherry twist on vintage hot sherry flip cocktail

This lighter version of classic Sloppy Joes has all the rich, savory, full-bodied flavor you’re craving! Nostalgia in a bun, my friends!

2 Ingredient Lemon Bars are the easiest dessert ever!

Strawberry Angel Food Dessert is a layered dessert made with fresh whipped cream and angel food cake.

This blueberry coffee cake is perfect for breakfast or even a snack!

Seasonal twist on vintage arrack punch recipe with coconut palm arrack, lime, matcha tea, nutmeg, lemon balm, ice

Peanut Butter Marshmallow Squares are perfect for your Easter brunch!

Steamed Jam Sponge Pudding – A British Classic – with directions for Instant Pot, slow cooker and stovetop steaming.

This 7up Bundt Cake is a delicious pound cake full of lemon-lime flavor!

Sour Cream Lemon Pie has a tangy lemon layer and a creamy sweet sour cream layer, perfect for Easter.

Tuna Noodle Casserole is a comforting vintage casserole your entire family will love.

Cherry Chip cake is the cake my mom made me for every birthday. Topped with cherry buttercream.