Caramel Walnuts is ready in 5 minutes using 3 ingredients! They are chewy, crisp, salty, not overly sweet and highly addictive

Autumn salad with fresh and cooked vegetables, apple, feta cheese and mustard dressing.

Packed full of cranberries and fresh apple cider, this Cranberry Bread with Apple Cider Glaze is moist, flavorful, and bursting with fall!

I took flavors that I love: white chocolate, caramel, and cocoa, and wrapped them into one incredible cookie. They are soft and moist.

This easy and delicious cranberry walnut bread is perfect for the upcoming holidays.

Gluten Free Fresh Fig and Walnut Cake

Walnut Cookies are crisp, buttery, and packed with walnuts. They are mildly sweet, and each bite gently crumbles in your mouth!

Shortcrust tart with pear and cheese filling.

These Whole Wheat Date Walnut Muffins are easy to make, delicious, and healthy. They are a source of fiber and a great grab-and-go breakfast

Savor the flavors in this delightful fusion of citrusy orange and sweet figs with these Orange Fig Thumbprint Cookies.

A simple traybake with Digestive/Graham Crackers, nuts, cherries and condensed milk.

These vegan applesauce muffins are moist, tender, and studded with sweet raisins and crunchy walnuts. They’re also super easy to make.

Make this Fig Salad for the perfect late summer/early fall lunch. It’s as easy to make one serving for yourself as a crowd!

This Eggplant Dip is made with roasted eggplant and Asian-inspired flavors for a modern twist on the Mediterranean eggplant dip.

Moist, blueberry cookies made with buttery cookie dough, crunchy walnuts, rolled oats, and fresh blueberries for a burst of juicy berries

These delicious walnut muffins are the perfect quick snack. They are naturally gluten-free and made with only 3 ingredients.

Fresh Pear & Walnut Crisp – Tender baked fresh pears topped with an oats, brown sugar, & walnut crumb topping. So good!

Walnut Kale Pesto that’s super easy and packed with superfoods! It’s delicious on sandwiches, eggs, in wraps or drizzled over pizza.

Roasted, grilled, or flame-cooked eggplant is peeled, and the pulp is roughly chopped and mixed with lemon juice, salt, garlic and veggies.

Potato mash full of agreeable Mediterranean flavors: potatoes, herbaceous blend of basil and mint leaves, onions and walnuts and cumin powde

This single-layer cake filled with fresh cherries and a buttery walnut streusel literally buckles as it bakes.

These gently spiced walnut shortbread cookies have gentle notes of ginger and star anise and are perfect with a good cup of tea.