Asparagus with Sauce Gribiche
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Asparagus with Sauce Gribiche
Sweet and tender asparagus pairs with a rich and robust egg based sauce.
Asparagus with Sauce Gribiche
Sweet and tender asparagus pairs with a rich and robust egg based sauce.
Harissa Rubbed Pork Tenderloin with Roast Kabocha and Red Onion with Tahini and Za’atar
Korean Chicken – Deeply savory, sweet, and fiery, this is a delicious Korean Chicken dish.
Chayote Chili Salad This is a quick, easy, and delicious Asian-inspired salad.
Gochujang Sesame Shrimp – This flavorful shrimp dish comes together fast! Perfect for a weeknight meal.
Mahi Mahi with Poblano Red Onion Sauté and Zucchini Risotto
Apple, Cinnamon, and Pecan Protein Bars – Flavored with apple extract and mixed with pecans and cinnamon for a delicious protein bar.
Fried Eggs with Kabocha Poblano Hash and Cherry Tomatoes
Shawarma Spiced Hanger Steak with Tahini Kale Salad
Pumpkin Spice Porridge – This version of keto-friendly porridge tastes like fall and comes together quickly for a protein-packed breakfast.
Passionfruit Mousse Cake - Bright, sweet, and tart passion fruit mousse sits atop a truffle like chocolate cake base.
Cumin Ground Beef with Kabocha – Feel free to use a lean ground turkey, chicken, or even rich lamb here as well.
Skirt Steak with Ajika Seasoning – Ajika seasoning is a Georgian blend of red chili pepper, coriander, fenugreek, dried garlic, & marigold.
Halloween Caprese Salad – Classic Caprese salad flavors but with a spooky theme for halloween!
Garlic Breadstick Bones with Marinara – Full of garlic and plenty of umami from the Parmesan, these are a delicious and fun Halloween dish.
Roasted Carrots with Harissa Yogurt and Pomegranate Glaze
Pepperoni Chips – This is a delicious high protein snack for when you are craving something with a crunch.
Halloween Black Cocoa Cupcakes with Berry Jam and Black Cocoa Buttercream
Halloween Poke – These delicious poke bowls take on a Halloween theme with a bit of spirulina powder, seaweed, tobiko, and fried lotus.
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