Thieboudienne Senegalese Jollof
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This traditional dish is made with basmati rice, white fish, cabbage, aubergine, okra, sweet potato, carrots, herbs, and a rich tomato sauce.
This traditional dish is made with basmati rice, white fish, cabbage, aubergine, okra, sweet potato, carrots, herbs, and a rich tomato sauce.
This Nigerian unripe plantain porridge is hearty, flavorful, and easy to make, blending green plantains with spices for a traditional dish.
Smoky ghee griddled mushrooms with cheddar, fried egg, pickled onions, lettuce, and tangy sauce on golden buttery bread.
Nigerian Salad is bold, satisfying, and easy to make your own. Start with cabbage, carrots, tomatoes, lettuce, and eggs.
This Blackened Swordfish recipe is simple and packed with flavor!
Enjoy the flavours of West Africa with this one-pan dish with caramelised onions, tangy lemon, and a nice kick of chilli and mustard.
Chicken and sweet potatoes simmered in a flavorful broth loaded with tomatoes, peanut butter, ginger, garlic, and a kick of cayenne.
Inspired by Red Dead Redemption 2, this peas and potatoes recipe is perfect for accompanying every entree from Lemoyne to West Elizabeth.
Eru is a nutritious and delicious classic Cameroonian dish with a flavor that is one of a kind. Serve with garri or other fufus
These pepperoni rolls, pepperoni rolled up into a slightly sweet and enriched dough, are delicious eaten as a snack or an appetizer.
This West African Chicken Peanut Stew is the perfect spicy, rich dish for a cold night. It only takes 30 minutes to make!
This West African peanut butter stew is inspired by traditional peanut stew and soup recipes from a few different West African countries.
Pepperoni Rolls are a West Virginia speciality! Spicy pepperoni and melty cheese are tucked inside a fluffy bread roll
Nigerian Meat Pies have a flaky and tender crust filled with perfectly seasoned ground beef, potatoes, carrots, onions, and mixed vegetables
This sweet crunchy African Chin Chin recipe is easy to make and it’s SO delicious! It is very easy to customize and is the perfect snack…
This quick and easy suya recipe can be prepared with minimal effort and fuss. This dish is spice lover’s dream and is normally served…
Grab a delicious taste of the Caribbean Islands with this brown stew chicken recipe. Incredibly flavorful chicken that falls off the bone!
With fall right around the corner, it’s time to make this West African peanut stew! Hearty, creamy, and a touch spicy to warm up your soul.
A Sloppy Rita is the cheaters version of a traditional Margarita. Add a brown sugar butter-griddled pineapple slice – NO WORDS!
Vegetarian African Peanut Stew – Tangy, spicy, hearty & flavorful. Super nutritious & easy to make.
Coconut Lentil Peanut Soup is super cozy and delicious. It’s an easy to make meat-free soup recipe that freezes well. You’ll LOVE it!
A thick, sweet and spicy curry featuring sweet potato cooked in West African spices, coconut milk and peanut butter.