Roasted Pumpkin Seeds
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Roasted pumpkin seeds might be the best part of carving pumpkins!
Roasted pumpkin seeds might be the best part of carving pumpkins!
A delicious end-of-summer meal, featuring freshly picked tomato, pesto, prosciutto, all on homemade bread.
Scones made with the most ancient wheat variety around that’s safe for those who are gluten sensitive (though not celiacs).
Going bananas for banana upside down cake.
The perfect salad for an evening on the deck. Crunchy cabbage, roast chicken, with a spicy peanut dressing.
What to do with leftover fruit and a delicious fruit punch.
Line up the cherries, pour the custard & bake! That’s all there is to making this gorgeous Cherry Clafoutis.
Banana caramel swirl cake
This is all about the super Quinoa- everything you need to know: where to start, how to cook it, best ways to use it and a fabulous recipe!
Almond-Kasha Porridge w/ Ginger & Pineapple: A super healthy vegan and gluten-free breakfast porridge flavored with ginger and pineapple.
It looks like a brownie, tastes like devil’s food cake, but has a bouncier texture. Presenting chocolate butter mochi.
Earl Grey Cupcakes with apricot Devonshire cream frosting these cupcakes are amazing!
An easy weeknight shrimp dish with the punch of tamarind.
When life gives you too much oregano, make Saveur’s delightfully assertive oregano vinaigrette.
Braised Lamb Shanks with Mustard and Gremolata.
Jicama, Apple, and Pomegranate Salad with Raspberry Dijon Vinaigrette
Buffalo Chicken French Bread Pizza – the perfect appetizer for your New Year’s Eve or game-day party.
Christmas Morning Scones {aka Vanilla Bean, Nutmeg, and Rosemary-Scented Scones}
Shanghai- style noodles with beef and broccoli- So easy and flavorful. Ready in less than 30 min.
Taiyaki – Classic street vendor snack in Japan, warm soft fish shaped cake with red bean, custard, Nutella, or other fillings.
If you have cold, leftover rice in your fridge right now, you are minutes away from a delicious, healthy dinner. GF, Veg, Vegan friendly
Zucchini Fries are easy and refreshing: delicious herb-lemony taste served with luxurious couscous.