When it comes to my every day breakfast on the weekdays, nothing ever tops avocado toast.

Poached eggs in a saffron-y tomato sauce with grilled bread. Welcome to your new favorite breakfast. It’s a Saffron Tomato Shakshuka!

In a matter of minutes you’ll have an eternally smooth beet hummus that goes perfectly with any assortment of crudite or crackers!

Brunch season is here. It’s happening. It’s our time to shine. And this Crispy Quinoa Spring Salad is the perfect Brunch Salad.

Freshly made french fries loaded with melted cheese, plenty of bacon, some green onions for freshness and Hidden Valley® Simply Ranch.

These Dark Chocolate Cookie Cakes have a dollop of cream cheese frosting holding all the layers together.

I love carbs. It’s true. Particularly in the form of this Roasted Red Pepper Pasta with Mushrooms situation happening below!

One of my favorite quick and easy and colorful salads of all times. This Tropical Avocado Salad is perfect to usher in spring!

Peas on Pizza? I know, right? It’s kinda crazy but it’s actually out of this world delicious! Pesto Pea Pizza is about to be all the rage!

Your quest for the best Chocolate Chip Banana Bread recipe ends here! This is the BEST!

I love a taco salad, but you know I like to put my California spin on things, and swap in some healthier ingredients.

The tuna is amazing, the pasta is amazing, this is beyond and I know you guys will be adding this to your weekly rotation!

If you’ve never had Halloumi, your life is about to change. Fried Halloumi Tacos are the name of the game this spring.

These Avocado Shrimp Tostadas are perfect for entertaining! Make all the toppings and let your guests create their own tostada creations.

This White Pizza is loaded with 2 kinds of cheese, lots of garlic, plenty of cooked spinach, red pepper flakes, and lemon juice!

Chicken Fajita Bowls with steamed white rice, black bean, charred corn, pico, guacamole and more! Everything you’ve ever wanted.

These aren’t just any Peanut Noodles – they are loaded with spiralized veggies and the best spicy peanut sauce you could ask for.

These Poblano Chicken Enchiladas are essentially all my favorite things rolled up into a perfect little tortilla situation!

These Ginger Scallion Chicken Bowls with Seasoned Rice are the perfect dinner that translates into leftover lunch the next day!

Risotto is my meal of choice when I’m aiming to impress! This year I’m whipping up this Carrot and Parmesan Risotto for Valentine’s Day!

Is there really anything more comforting than pasta? What about pasta and bacon? Okay, what about Brie, Bacon and Basil Pasta? Right?

This Blueberry Muffin Smoothie
 is exactly what the doctor ordered! I’m getting back to basics & eating real food & wholesome ingredients!