Blackberry Peach Crisp – the perfect end of summer dessert!

Santa Maria Tri Tip is the BEST way to feed a crowd meat without a lot of effort.

In my opinion, taco bars are the easiest way to feed a crowd!

This Grilled Eggplant Panzanella is loaded with grilled eggplant, tons of fresh herbs like basil, mint and scallions and tomatoes.

This Lobster Pasta perfection. Tons of flavor comes from the sauce which is made of garlic, shallots, and red pepper flakes.

This Heirloom Tomato Goat Cheese salad is easy — slice them, diced them or wedge them and add a few things on top and call it a day.

This Basil Vinaigrette is the best sauce you could possible make this summer and it goes on EVERYTHING—like pasta.

This silky smooth hummus is loaded with a summer salad with avocado, tomatoes, fried chickpeas, red onions, cucumbers and chives.

This green goddess of a pizza has everything from asparagus to garlic scapes or green garlic or scallions to English peas!

White Chocolate Marshmallow S’more Chex Bars are literally my ideal summertime snack. They combine all my favorite things in life.

Toss peppers with a vinaigrette, onions, herbs, homemade croutons and a big ball of mozzarella on top. It’s picture perfect and so easy!

Summer Charcuterie Board – capers, roasted red pepper bruschetta, grilled artichokes, prosciutto, sausage, olives, you name it.

This sangria literally cannot be easier. Pit the cherries and then another second or two to combine the sugar and the brandy.

This pasta salad is light, fresh, bright, and SO flavorful. Basil, Chives, Dill, the works. Plus bacon to give it a little zip.

Whip these Chicken Shish Kabobs up, serve them with a big salad, or a bowl of pasta or rice, or wrap them in some pita and add veggies!

It’s the most epic combo of juicy ripe tomatoes, ripe summer peaches, and soft fresh mozzarella. Match made in heaven.

This Marinated Tomato & Burrata salad is the perfect summer salad!

OMG. These are hands down the best homemade spicy pickles on the planet! You can make them as spicy as you want or keep it mild.

Serve up this Steamed Salmon with Garlic Herbs and Lemon with some steamed white rice and a veggie on the side. It’s simple and flavorful!

I turned my favorite salmon hand roll into a bowl. It’s savory and a little spicy and perfect for lunches and dinners!

Quite possibly the best fusion pizza of all times… get ready to meet your new fav summer dish! Introducing the Veggie Bahn Mi Pizza!

This isn’t just any queso. It’s a mixture of cheeses, tons of savory salsa and the most epic seasoned ground beef known to man.