Soda bread is NOT bland or dry. A good soda bread is moist and soft with subtle complex flavors. Perfect with butter for breakfast.

Healthier Chocolate Chip Cookies with Coconut – NO egg or butter needed; low in sugar.

Hearty, perfectly spiced and loaded with carrots, raisins and nuts, these healthy carrot cake muffins are a delicious springtime breakfast!

Peruvian Stir-Fried Chicken & Noodles- full-flavored, fast, & fabulous.

Bread made using 100% whole wheat flour.

These Cornflake Cookies are packed with golden Cornflakes and sweet, juicy blueberries.

Crunchy on the outside, chewy in the middle. And loaded with chocolate. Yes, please!

This Irish brown bread recipe using whole wheat flour has a nutty flavor and dense texture. Perfect for breakfast or as a side with a hearty

These healthy vegan buttermilk pancakes make the perfect breakfast to start your day! Easy and super delicious!

This easy roti recipe takes just 2 ingredients & less than $1 to make. Soft, made with whole wheat flour, & perfect for your favourite curry

These Vegan Carrot Cake Muffins are soft, moist and easy to make. They are filled with carrot cake spices and are irresistible!

Spelt Yogurt Flatbread is a simple yeast-free recipe made on the stovetop in 15 minutes. Serve them with curries, soups.

Chia seed cookies are so simple to prepare with fewer ingredients. It is just a combination of whole wheat flour, sugar, and oil.

These soft and chewy Sweet Molasses Dinner Rolls are made with 100% whole wheat flour and lightly sweetened with molasses and cocoa powder.

The sponge is white but the cream is chocolate with the addition of mandarin segments which is giving an amazingly moist and gentle tangy ta

This vegan zucchini bread is moist and tender, subtly sweet, whole grain, and egg and dairy-free. A tasty, healthy breakfast or snack.

These easy & delicious whole-wheat crepes without sugar and with coconut oil are so delicious!

These vegan bran muffins are bursting with juicy raisins and warming spices! Easy to make and perfect for a sweet snack or breakfast!

This dark and nutritious whole wheat sourdough bread is made of purely whole wheat flour, water, salt and leaven. The result is a rustic and

These bakery-style pecans scones use yogurt to keep them really moist. They only take 30 minutes to make!

Honey-Vanilla Granola – Highlights the beautiful flavor of honey! Loaded with sunflower seeds, walnuts, golden raisins, & honey.

Made with less sugar and oil, these morning glory muffins are the perfect breakfast. They are packed with apples, carrots, and raisins!