Loaded with white chocolate and chopped pretzels, these crunchy cookies get garnished with a mini pretzel — perfect for Valentine’s Day.

Crispy outside, chewy inside! White Chocolate Coconut Cookies are brown sugar sweetened with a touch of lime.

Tahitian Vanilla Chocolate Chip Cookies. Tahitian vanilla brightens up an already great chocolate chip cookie to make it even greater.

Crisp on the edges, chewy within — Big White Chocolate, Almond Cherry Cookies. By Pastry Chef Joanne Chang.

It’s impossible to eat just one of these melt-in-your-mouth White Chocolate Macadamia Nut cookies!