Light and fluffy angel food cake made at home with whole ingredients.

Cupcakes “Tigers” – a quick and easy recipe for tea cakes. Recipe from Patisserie Nicolas Pepin Lyon. (in Russian with Google translation)

Toasted hazelnuts folded into a airy batter and topped with a glossy chocolate ganache.

The perfect dessert for a sunny day: summer pavlova with mangoes, blueberries, and strawberries.

Guilt-Free Key Lime Cheesecake with LESS THAN HALF the calories of typical cheesecakes!

A delicious almond cake, very popular in Bay of Boka Kotorska , with a story that dates back to the mid seventeenth century.

A Crustless Spinach and Ricotta Quinoa Quiche that’s freezer friendly & perfect for lunch or dinner. Low fat, gluten free & delicious!

The anti-muffin-top breakfast muffin. {gluten-free, paleo}

Guilt-Free Yellow Cake with Chocolate Fudge Frosting.

This raspberry rose fizz cocktail is delicious, delicate, and perfect for brunch.

Sweet coconut macaroons that are moist and juicy on the inside, yet crunchy on the outside. These are wonderful and easy cookies.

Cake for breakfast? You can have your cake and eat it too with these healthy, sugar free banana bread breakfast bakes!

A life-saver when you have too many leftover egg whites or you want to impress your coworkers.

Angel Food Cake with Strawberry Meringue, colored and flavored with powdered dehydrated strawberries.

Angel Food Cake Cupcakes with Strawberries & Cream — The perfect dessert for spring!

30-calorie French Macaron Wannabes, two ways! And some talk on my 14 failed trials…

[secretly healthy] Quintuple Chocolate Cake to celebrate my 2nd blogiversary!

Basic and a few tips how to make perfect macarons. (in Serbian)

Sea Salt Caramel Macarons

These pretty meringues are simple to make, and you can customize flavors. Raspberry? Lemon? Peppermint? Your call!

One cake batter that magically separates into three distinct layers when baked, that’s why it’s called Magic Custard Cake! Make it today!

Magic Custard Cake. One dough in the oven, three layers comes out. Tastes delicious like pancakes. (in German & English)