Hello my little spring mushrooms! Today we go back into the wild with a simple nettle gnocchi recipe, back to our ancestors cooking pots …

These super tasty, garlicky, herbed snacks make good use of wild stinging nettle, one of the most nutritious foraged plants.

Wild garlic (also called onion grass, crow garlic or stag’s garlic) is one of the first feral foods available in early spring.

Nettle Flatbread

Purslane is a nutritious plant that grows wild in so many places all summer long…pick it, then pickle it!