This turkey, brie, cranberry sauce sandwich is the best way to use turkey leftovers!

Want to try a new fall twist on the classic Moscow Mule? Try this Pomegranate & Pear version!

This coconut oil banana bread makes some healthy substitutes to yield a loaf that is sweet and delicious but not guilt-inducing!

Golden, tender biscuits that are so easy to prepare for your Thanksgiving table.

Juicy roast turkey smothered in garlic herded butter and stuffed with bread stuffing. This will be the highlight of your Thanksgiving feast.

Maple Roasted Bosc Pears with Pumpkin Granola & Walnuts

Sautéed Broccoli Rabe with Prosciutto, Mushrooms, and Caramelized Onions!

These savory little sweet potato puffs are the perfect base for my decadent and nutty browned butter and sage sauce.

Crispy brussels sprouts topped with a warm dressing of ghee sautéed shallots, sage and toasted breadcrumbs. It tastes like stuffing!

An easy Christmas cake that turns out perfect every time. No creaming, beating or soaking of fruit required!

Amaretto Pumpkin Pie with Almond Brittle

Scallops with Mango, Avocado Relish and Basbaas

Date and Tamarind Pork Tenderloin with Roasted Carrots and Parsnips

Fresh raspberries and sour cream, give this ice cream a bright, tangy flavour!

Mini tarts filled with homemade custard, fresh berries, and an apricot glaze.

Marinated skirt steak with cilantro-lime ghee (paleo)

Fried Ham Steak w/ Cider Ginger Glaze- a simple, flavorful, 15-minute, one-skillet meal. Serve the amazing glaze with any poultry.

This three cheese pizza features a blend of mozzarella, parmesan, and asiago cheeses topped with ground pork and egg.

Creamy, buttery sweet potato casserole topped with the crunchiest brown sugar pecans! A must try!

Rich and creamy Indian dessert that’s prepared with milk, paneer and mawa. It’s truly an indulgent and delicious festive sweet.

Beet pancakes with cheese mousse and fruits. Sweet, creamy and spongy pancakes. Gluten and dairy free (in Spanish).

Chicken with Broccolini and Black Bean Sauce