Vegetarian green lentil paste – try it on your sandwich! (in Polish)

Thai chicken coconut soup made in the crockpot is full of bold flavor. Served over rice vermicelli. Would be great with firm tofu too!

Guilt-Free Red Velvet Cheesecake Dip made low calorie, low carb & without any food dye!

Dry muffins with dried tomato paste and herring. Perfect for a snack. (in Polish with translator)

Chocolate almond thumbprint cookies filled with almond paste

Fish paste with rice and tomato paste. (in Polish with translator)

Onions and spices roasted to make a paste, a great base for curries

Homemade Curry Paste for Vegetable Korma–filled with broccoli, cauliflower, cashews, and sweet potatoes and serve warm naan.

Guilt-Free Cheesecake Dip… yes I’m serious!! (and it’s only 5 ingredients)

Creamy white bean hummus! (in polish with translator)

Russian blinis with smoked and baked salmon paste. (in Polish with translator)

A classic Filipino dish, Bicol Express, a well known spicy dish. The pork is simmered in coconut milk together with the shrimp paste.

Ever tried date paste to sweeten your baked goods and other sweet treats?
It’s THE BEST, I tell ya. And so easy to make too!

Use this wonderfully spicy curry paste to make your favorite Vindaloo dishes.

Slow cooked beans in hard cider and aromatic spices makes a perfect winter side dish!

Apple Pecan Tart – Thin slices of tart apple top a base of pecan frangipane tucked into a buttery short crust.

This broccoli dish is simple and delicious!

Red coconut curry lentil and sweet potato soup

Chocolate Cake with Creamy Chocolate Icing and Strawberries

Banket; a flaky, buttery crust wrapped around a delectable almond filling, Dutch baking at it’s finest!

Try this delicious braised prawns in Szechuan style which will get you suckling in no time!

It’s super easy to make Thai green curry paste at home. Check out this vegetarian version and you will never buy this from stores again!