Homemade mushroom tortellini pie (in Hebrew with translator)

Perfect for dessert

Romano Bean, Pepper, and Broccoli Pizza with Daiya Cheese and Sriracha {vegan}

Wondering what to do with your bushels of tomatoes? Make this rich, lovely tomato paste. Beautiful color, deep flavor, and so easy.

Kimchi soup (kimchi guk) with pork and silken tofu

Vanilla Cupcakes with a Cream Cheese Peach Filling and a Simple Vanilla Buttercream Frosting

Drumsticks cooked with mustard and poppy seed paste

Pesto Pasta with fresh spinach/green leaves chutney/thogayal.

A deliciously creamy and rich lobster bisque without the dirty work of killing whole lobsters!

A dense buttery crust smothered with cherry compote and topped with dollops of almond paste will make your tastebuds go wild!

Oven baked Korean chicken wings

Beef with Red Chili Paste Recipe

Try this super easy homemade gianduja (nutella) spread recipe for yourself and see if you can keep it in the jar for more than a few days!

Secretly healthy Peanut Butter Frozen Yogurt! Rich and creamy yet low fat and refined sugar free.

4-ingredient SUGAR FREE Marshmallows! Yup, no corn syrup or agave in sight.

Sweet, salty and wonderfully complex, this trail mix is flavored with cayenne, cumin, coriander, honey, brown sugar, tomato & tamarind.

A spicy red chile paste made with New Mexico red chiles and chile de arbol peppers.

Thai Red Curry Chicken for an easy weeknight meal!!

Guilt-Free Chocolate Frozen Yogurt — a secretly healthy dessert with only 100 calories per serving!

A quick mushrooms stir fry with Thai curry paste, peppers and basil.

Deliciously Airy and Light – Almond Pound Cake.

Filipino-style stew made with pork cubes and shrimp paste.