The French 75. An elegant and unique Champagne cocktail. Happy New Year!

Need a new appetizer? Pimento Sirloin Sliders

Individual Seven Layer Dips – no double dipping here.

Top 10 Recipes from Two Peas and Their Pod in 2011-did your favorites make the list?

Simple drink to celebrate New Year’s! Pomegranate syrup mixed with Champagne

A look back at 2011, including my top 3 favorites (sweets and savories) and readers top 3 favorites!

Molten chocolate lava cake and more ideas for your New Years parties!

My favorite posts of the year, including these vanilla latte cupcakes.

Twice Baked Potatoes

This little guy is going to be WIRED! Caffeine to welcome in the New Year.

Rosemary Cheese Straws – the perfect appetizer!

Rose water cake made with a simple buttercream then showered in festive glitter and topped with glittered raspberries perfect for New Years

Cranberry Ginger Cocktail

These baked chicken taquitos were the most popular post of the year on my blog. What else made the list?

Simple but elevated with a touch of vodka; this cranberry sauce is most elegant served in martini glasses.

The perfect dessert for New Years. A decadent chocolate, Frangelico and meringue layered cake.

Crispy golden prawns cooked in a finger licking concoction of soy, caramel sauce, garlic and ginger.

Crisp Endive leaves with Green Goddess cream. Perfect appetizer with a glass of Champagne or sparkling wine for New Years and celebrations

Delicious lucky cupcakes to celebrate the new year with 12 grapes, as the Spanish tradition says. (in Spanish)

Champagne macarons – french macarons filled with champagne buttercream

Dip an ice cream cone in white chocolate, sprinkle on some colorful sugar to create these edible horns for your New Year’s Eve parties.

Leftovers never tasted so good: Porcini-Rubbed 3-Bone Prime Rib Sandwiches