Palak Dal
Palak Dal
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Yellow lentils cooked with spinach and tempered(tadka) with loads of sliced garlic. Perfect with hot steamed rice and phulkas.
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Categories
Legumes, No Desserts, Recipes, Soups & Stews, Vegetables, VegetarianTags
daal, dal, garlic, Green Vegetable, paalak, palak, quick, spinach, Vegetarian, yellow lentils
