Sauteed Beans and Peas
Sauteed Beans and Peas
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Sauteed Beans and Peas, served on French Lentils – w/ hard boiled eggs and a mustard tarragon dressing.
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Gluten Free, No Desserts, Recipes, Sides, VegetablesTags
beans, dill, egg, Gluten Free, herbs, lentils, peas, tarragon
