Afang Soup: Ibibio Vegetable Stew
Afang Soup: Ibibio Vegetable Stew
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Afang soup, made by the Efik and Ibibio people of Nigeria is a delicious stew made with Afang leaves and waterleaf or malabar spinach.
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No Desserts, Recipes, Soups & Stews, VegetablesTags
calabar, Cameroonian, green leafy vegetables, nigerian, savory, soup, spinach, stew, vitamin a, West African
