Beef Bourguignon (French Beef Stew)
Beef Bourguignon (French Beef Stew)
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Stew made with beef braised in red wine. Originally a peasant food from the Burgundy countryside, this dish became a classic.
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Beef, No Desserts, Recipes, Soups & StewsTags
bacon, Beef, beef stew, dinner, dutch oven, French, mushrooms, top round., wine
