Rajma (Kidney Beans in Gravy)
Rajma (Kidney Beans in Gravy)
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A popular North Indian delicacy where kidney beans are cooked in a spicy gravy, topped w/ chopped onions and served best w/ steamed rice!
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Legumes, No Desserts, Recipes, Soups & Stews, Vegan, VegetarianTags
curry, gravy, Indian, kidney beans, legume, Rajma, slow cooked, spicy, Vegan, Vegetarian
