Stuffed Flank Steak (Rollè)
Stuffed Flank Steak (Rollè)
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A flank steak done the Italian way, stuffed with mortadella or prosciutto di parma, rucola (rocket) and spices, tender and delicious.
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Beef, No Desserts, Recipes, VegetablesTags
arugola, flank steak, italian recipe, Mortadella, Prosciutto di Parma, rocket, Rucola, stuffed flank steak
